As per a report published by Global Market Insights, the prebiotics market size is expected to surpass USD 9.5 billion by 2027.

Burgeoning demand for nutrient-rich and fiber food products could result in high demand for prebiotics market. Factors like rising disposable income, the ability of prebiotics to improve gut health, increasing working women population, and product innovations may contribute to its hightnened supply and production over the years.

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Rising incidences of digestive disorders and demand for products that contribute to healthly lifestyle may generate luncrative business opportunities for prebiotics suppliers. Prebiotics comprise of different type of micro-organisms such as bacteria and yeast. They are present in foods such as milk, juices, yogurt, soy beverages and are also available to consumers in the form of dietary supplements tablets, capsules, powders. 

Few of the trends emerging in prebiotics market are:

Demand for Fructo-oligosaccharides (FOS)

The escalating need to treat medical conditions like constipation, diarrhea, and high cholesterol levels is expected to surge the demand for FOS (Fructo-oligosaccharides) in the pharmaceutical industry. Used as prebiotics, FOS act as a good bacteria for the intestine. It offers multiple benefits like decreased level of serum cholesterol, low carcinogenicity phospholipids, improved mineral absorption, and increased calcium absorption.

Awarness regarding benefits of inulin prebiotics

Inulin probiotics have been used to treat vaginal yeast infections, bowel problems (such as diarrhea, irritable bowel), lactose intolerance, eczema, and urinary tract infections. It offers multiple benefits like improved gut health, insulin stabilization, bowel function, appetite suppression, and heart health. The global inulin market was valued at over USD 2.05 billion in 2020 and is expected to grow at a CAGR of 9.9% over the assessment period (2021-2027).

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Surging demand for prebiotics in Europe

Consumers in Europe are willingness to pay premium prices for quality prebiotics. The regional market will showcase extensive growth due to consumer awareness towards gut health for infants and adults. Budding consumption of confectionery, meat, bakery, and snack products without compromising on its nutritive value combined with an improved taste profile may drive the consumption of prebiotics . As per the recent estimates, the Europe prebiotics market is expected to surpass USD 4 billion by 2027.

Emerging players in the market

The key players operating in the prebiotics market are Yakult Pharmaceutical Industry Co., SOLACTIS Group, Abbott Laboratories, Beneo GmbH, Friesland Campina, Dupont, Cargill, Inc., Ltd., and Jarrow Formulas, Inc. among others. Manufacturers and suppliers are constantly focusing on leveraging strategic initiatives like developing new products with better quality to cater to the growing consumer demand.

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